Lot GVA.RSV.5: Gaylee IF 110 Hr. Semi-Anaerobic Natural

Lot Description

Reference Number:GVA.RSV.5
Opening Bid:$25.00/lb
Increment:$0.25
Weight:132.28 lbs
Varietal:Illubabor Forest
Process:Natural
Bags:0
Plot:Gaylee
Country:ETHIOPIA
Fermentation:Semi-Anaerobic
Drying Method:Drying Days: 31

Coffee details

Description:

Processing Details: Semi-Anaerobic Natural:The freshly harvested coffee cherry is fermented inside a cement tank in an oxygen limited environment, and then dried as natural process in the shade.

 

Flavor Profile: The aromatics reveal the delicate winey flavor profile. Expressive flavor profile featuring notes of blueberry, balsamic, honeysuckle and lime.

Farm details

Country: ETHIOPIA
Location: Gaylee

Other info

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